Tavolàta Opens Its Third Location at SM City Cebu, North Wing

A new chapter of handmade pasta, bold Italian flavors, and shared moments—now in the heart of the city

The Abaca Group proudly announces the opening of its third Tavolàta restaurant, now serving guests at SM City Cebu, North Wing. Known for its handcrafted pasta, straight forward Italian cooking, and warm communal spirit, this latest location brings Tavolàta’s signature experience to one of Cebu’s most vibrant shopping and dining destinations.

The new space blends Tavolàta’s timeless design sensibility with the ease of a city-center setting—inviting guests to slow down and share a meal curated with premium ingredients, precise technique, bold flavors, and thoughtful hospitality.

“At Tavolàta, it’s always been about creating a table that feels generous, real, and rooted in tradition,” said Chef Patrick Corpuz, Managing Director of The Abaca Group. “We’re excited to bring that experience to SM, and to welcome both loyal guests and new diners in a space that feels accessible, but still distinctly Tavolàta.”

The SM City Cebu location offers the brand’s celebrated menu of fresh pasta made daily, house-made sauces, wood-fired proteins, antipasti, seasonal salads, and curated wines. Whether it’s a casual lunch or a weekend dinner with family and friends, Tavolàta delivers a dining experience that’s meant to be shared.

Tavolàta SM City Cebu is now open daily at the North Wing. Reservations are encouraged.

Abaca Baking Company is owned and operated by The Abaca Group, Cebu’s leading homegrown hospitality brand that builds and operates critically acclaimed hospitality concepts in the Philippines.

For more information, follow their official FB and Instagram page : @theabacagroup @tavolatacebu